Coleslaw made super easy

First you will need to wash and shred your cabbage.
This is tool I use to make it super quick and easy!
(If you have kid's helping you in the kitchen, I would be cautious of letting them help you with this part, if you get your finger near this, it's a long bloody trip to the ER)

Attaches into the screw hole in the front of your KitchenAid

Small chunks of cabbage ready for shredding

Shredding action shot 

Now after you have shredded your cabbage it is time to add carrots!

Once you get your carrots and cabbage shredded mix them together.

Once mixed, add the secret ingredient and stir well

Marzetti Slaw Dressing 

I sometimes add pepper for added flavor, but you don't have to you can also add additional veggies or seasonings 

I used 2 heads of cabbage and 1 bag of baby carrots to make mine, so it required 2 bottles of slaw dressing only, 1 was used in this picture.  Once mixed it's ready to serve.